GAZA GRILL DINNER MENU

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A TASTE OF PALESTINE – 375 DKK per person
--- A cold and hot mezze, and a dessert (at least 2 people) ---

Our chefs’ selection of seasonal hot and cold mezze is the perfect share-food, a tasty experience packed with flavors, and served in middle eastern platters, the menu also includes a delicious dessert.


COLD MEZZE
HUMMUS, MUHAMMARA, BABA GANOUSH, AND FATTOUSH.
HOT MEZZE
FALAFEL, SHAWARMA, HALLOUMI, AND CAULIFLOWER.
DESSERT
BAKLAVA WITH VANILLA ICE CREAM OR CHOCOLATE ICE CAKE TOPPED WITH BERRIES.

MAIN COURSE

A bowl with a Palestinian peasant salad, combined with hummus, baba ganoush, muhammara and pomegranate dressing.
--- Choose between bulgur or french fries with za’atar ---

FALAFEL BOWL (VE)
Deep fried falafel balls, freshly made from chickpeas, parsley, red onions, garlic, sesame and herbs (Grandma's recipe).

HALLOUMI BOWL (V)
Deep fried halloumi cheese with za’atar (Uncle's recipe).

SHAWARMA BOWL
Young ox marinated in tahini and spices (Great-grandfather's recipe).

CHICKEN BOWL
Chicken breast marinated in lemon juice, yogurt and sumac (Mother's recipe).

MEZZE

--- Side dishes served with pita bread ---

FALAFEL (VE) - 65 DKK
Four deep fried falafel balls, freshly made from chickpeas, parsley, red onions, garlic, sesame, herbs and served with tahini dressing.
HUMMUS (VE) - 65 DKK
Chickpeas, tahini, lemon juice and garlic, topped with green chilli and olive oil.
TAHINI SALAD (VE) - 65 DKK
Tomato, cucumber, onion and parsley, served with tahini dressing.
TABBOULEH (VE) - 65 DKK
Couscous, tomato, parsley, and lemon juice.
CAULIFLOWER (VE) - 69 DKK
Deep-fried cauliflower, topped with sumac, lemon juice and tahini salad.
MUHAMMARA (VE) (GL) - 69 DKK
Grilled red pepper with chopped walnuts and breadcrumbs.
BABA GANOUSH (VE) - 69 DKK
Grilled eggplant, served with tahini dressing.
HALLOUMI (V) - 85 DKK
Deep-fried halloumi cheese, topped with za’atar and a yogurt mint pomegranate dressing.
SHAWARMA - 85 DKK
Young ox marinated in tahini and spices.
CHICKEN - 95 DKK
Chicken breast marinated in lemon juice, yogurt, and sumac.
FATTOUSH (VE) (GL) - 85 DKK
Iceberg lettuce, tomato, cucumber, onion, spring onion, radish, pomegranate dressing, topped with fried bread and pomegranate.
SAMBOSAK JIBNEH (V) - 75 DKK
Deep-fried spring roll, halloumi cheese, and mint.
LABNEH (V) - 85 DKK
Strained yogurt, olive oil, za’atar topped with beetroot.
FRIES (V) - 55 DKK
With za’atar and a dip.

SIDE ORDERS

DIP (V) - 15 DKK
Ketchup, chilli tomato puree, mayo, chillimayo or aioli.
PITA BREAD (V) (GL) - 15 DKK
Arabic Taboon Bread.

DESSERT

BAKLAVA (VE) - 75 DKK
Topped with pistachio and rose leaves.
BAKLAVA WITH VANILLA ICE CREAM (VE) - 115 DKK
Topped with pistachio and rose leaves.
CHOCOLATE ICE CAKE (VE) - 95 DKK
Topped with berries.

DRINKS

HOMEMADE LEMONADE - 35 DKK
HOMEMADE AYRAN - 25 DKK
SOFT DRINKS - 35 DKK
WATER OR SPARKLING - 20 DKK
ARABIC MINT TEA - 39 DKK / 65 DKK

MANIFESTO

Gaza Grill is an authentic Arabic and organic dining house, based on original family recipes from Palestine, with a deep love for the rich Middle Eastern cuisine, communal dining and delectable dishes.

Everything is 90-100% organic, as local, traditional, homemade and freshly made as possible. Our bread is baked with sustainable Danish flour from Valsemøllen.

Pesticides and GMOs are a thing of the past, and the animals must feel good and graze outdoors. So in addition to all our beef, chicken and halloumi cheese being Danish produced, with guaranteed welfare, all our suppliers are organically certified.

To reduce our CO2 footprint, we also recommend all customers to eat less meat, so try our delicious falafel and our other vegan / vegetarian mezze side dishes. They saturate well and are healthy for both body, soul and climate.

Our electricity comes from Naturenergi and we work as far as possible only with biodegradable packaging, FSC-certified printed matter, Swan-labeled cleaning products and completely without food waste.

PS All our dips are 100% vegan and our falafel, cauliflower and french fries are deep fried in a daily fresh rapeseed oil in which nothing else is cooked.